Post your Triple D recipe or restaurant review in the comments section of each episode for others to read, try and enjoy. The recipes Food Network provides are usually never the same as you see on the show, check the comments for user corrections, recipes or ingredient lists to make it yourself.

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Where the Locals Eat - DV0405H - TripleD - 8/22/08

Where the Locals Eat
Guy Fieri discovers great local favorites including a Memphis joint where whole chickens are deep fried; in Virginia, near the Chesapeake, a place where a former boat captain serves classic crab cakes and in Omaha, a casual joint with serious food.


Uncle Lou's
3633 Millbranch Road
Memphis, TN 38116
901-332-2367
www.unclelousfriedchicken.com

Captain Chuck A Mucks
21088 Marina Road
Rescue, VA 23424
757-356-1005
www.captainchuck-a-mucks.com

Dixie Quicks


Dixie Quicks
1915 Leavenworth St.
Omaha, NE 68108
402-346-3549
www.dixiequicks.com

Where the Locals Eat - DV0405H - TripleD - 8/22/08

Where the Locals Eat
Guy Fieri discovers great local favorites including a Memphis joint where whole chickens are deep fried; in Virginia, near the Chesapeake, a place where a former boat captain serves classic crab cakes and in Omaha, a casual joint with serious food.


Uncle Lou's
3633 Millbranch Road
Memphis, TN 38116
901-332-2367
www.unclelousfriedchicken.com

Captain Chuck A Mucks
21088 Marina Road
Rescue, VA 23424
757-356-1005
www.captainchuck-a-mucks.com

Dixie Quicks


Dixie Quicks
1915 Leavenworth St.
Omaha, NE 68108
402-346-3549
www.dixiequicks.com

Totally Unexpected - DV0406H - 8/18/08

Totally Unexpected
Triple D looks at great food finds in unexpected places, including a Minneapolis bowling alley that serves bison hash, and a car wash and coin laundry in Austin with a classically trained chef. 
Establishments Featured in this Episode:
    Bryant-Lake Bowl - 810 W. Lake Street, Minneapolis, Minnesota, USA

    Cabbage Town Market - 198 Carroll Street SW, Atlanta, Georgia, USA

    The Cove - 606 W. Cypress Street, San Antonio, Texas, USA

    Totally Unexpected - DV0406H - 8/18/08

    Totally Unexpected
    Triple D looks at great food finds in unexpected places, including a Minneapolis bowling alley that serves bison hash, and a car wash and coin laundry in Austin with a classically trained chef. 
    Establishments Featured in this Episode:
      Bryant-Lake Bowl - 810 W. Lake Street, Minneapolis, Minnesota, USA

      Cabbage Town Market - 198 Carroll Street SW, Atlanta, Georgia, USA

      The Cove - 606 W. Cypress Street, San Antonio, Texas, USA

      Brain Freeze - DV0401H - TripleD - 8/11/08

      Brain Freeze
      Triple D samples Italian gelato at an Arizona creamery; waffle cones at a drive-in in Norfolk; and a huge sundae at a New Orleans hot spot.
      Recipes from this Episode:
      Aunt Lena's Creamery - 4040 S. Arizona Avenue, Chandler, Arizona, USA

      Creole Creamery - 4924 Prytania Street, New Orleans, Louisiana, USA

      Doumar's Drive-In - 1919 Monticello Avenue, Norfolk, Virginia, USA

      Brain Freeze - DV0401H - TripleD - 8/11/08

      Brain Freeze
      Triple D samples Italian gelato at an Arizona creamery; waffle cones at a drive-in in Norfolk; and a huge sundae at a New Orleans hot spot.
      Recipes from this Episode:
      Aunt Lena's Creamery - 4040 S. Arizona Avenue, Chandler, Arizona, USA

      Creole Creamery - 4924 Prytania Street, New Orleans, Louisiana, USA

      Doumar's Drive-In - 1919 Monticello Avenue, Norfolk, Virginia, USA

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